Cilantro Chutney

Fresh, zesty, and endlessly versatile. Our Cilantro Chutney is a best-seller for good reason—it pairs with everything from classic Indian dishes to tacos, grilled chicken, or even crisp cucumber slices. Bright and herbaceous, it’s the condiment that instantly elevates any meal. A fridge essential that’s as healthy as it is addictive, this green favorite is one you’ll want to keep on hand—and put on just about everything. ✨ Vegan | Gluten-Free | Small Batch Made | Wholesome & Fresh

$10.00

Toum

Bold, creamy, and packed with garlic flavor. Our Lebanese-inspired Toum is a versatile sauce and dip that quickly becomes a fridge staple. Smooth and zesty, it’s perfect for stirring into Channa Masala, whisking into soups, marinating chicken, or tossing with roasted vegetables. Think of it as your flavor helper in the kitchen—delivering an energetic punch of garlic without the hassle of peeling and mincing. A pungent, vegan-friendly alternative to mayo, it perks up sandwiches, spreads, and just about everything else. ✨ Vegan | Gluten-Free | Small Batch Made | Bold Garlic Flavor

$10.00

Cucumber Raita

Cool, creamy, and refreshingly tangy. Our Cucumber Raita blends crisp cucumber with smooth cultured dairy for a side that’s light, crunchy, and probiotic-rich. Packed with protein and flavor, it’s as nourishing as it is delicious. A market favorite and the perfect complement to Channa Masala or Chicken Bhuna, this raita is versatile enough to enjoy as a dip, spread, or a cooling dollop over rice. Simple, refreshing, and always a hit. ✨ Vegetarian | Gluten-Free | Probiotic-Rich | Small Batch Made

$9.00

Sprouted Pico De Gallo

$10.00

Carrot Pickle AKA Gajar nu Athanu Good Food Award Winner 🎖️

Authentic, comforting, and a little unexpected. This recipe first appeared at the farmers market thanks to my mom’s “sneaky” introduction—and week after week, customers kept coming back asking for more. What started as a small experiment has now become a staple, proving once again that moms always know best. With its authentic Indian flavor and rich, molasses-like depth, this treat has earned not only loyal fans but also recognition from serious foodies. It was recently named a Good Food Awards Finalist, with judges praising it for its brightness, beautiful comfy vibes, and addictive balance. A product that’s spoonable, shareable, and simply unforgettable. ✨ Vegetarian | Small Batch Made | Good Food Awards Finalist

$10.00

Eggplant Raita

Cool, creamy, and perfectly smoky. Our Eggplant Raita is made with fire-roasted eggplant folded into thick, velvety yogurt, finished with a touch of garlic, herbs, and spices. The result is a refreshing dip or side that balances richness with tang, adding depth and brightness to any meal. Pair it with rice bowls, curries, or enjoy it as a dip with naan and veggies—it’s versatile, flavorful, and made in small batches with care. ✨ Vegetarian | Gluten-Free | Probiotic-Rich

$9.00

Pickled Jalapeno AKA Marcha nu Athanu 🎖️Good Food Award Finalist🎖️

Bold, zesty, and full of heat. Our Pickled Jalapeños bring just the right kick to spice up your favorite dishes—tangy, fiery, and irresistibly flavorful. A standout with food lovers and recognized as a Good Food Awards Finalist, these pickles are more than just a condiment—they’re a flavor upgrade. Add them to tacos, sandwiches, or salads, or enjoy them straight from the jar when you’re craving a spicy bite. ✨ Vegan | Gluten-Free | Small Batch Made | Good Food Awards Finalist

$9.00

Chili Peanut Spread

Creamy yogurt with a bold crunch. Our Chili Peanut Raita combines thick, cooling yogurt with roasted peanuts and a kick of chili for a side dish that’s equal parts refreshing and fiery. The nutty crunch balances beautifully with the spice, making it a flavor-packed companion to rice bowls, curries, or as a dip with naan and veggies. It’s cooling, zesty, and just different enough to keep you coming back for another bite. ✨ Vegetarian | Gluten-Free | Probiotic-Rich | Small Batch Made

$10.00

Ghee

Golden, rich, and timeless. Our Ghee is a millennia-old staple made with cultured clarified butter—slow-cooked with care for a nutty, aromatic flavor that’s as versatile as it is nourishing. Smooth and fragrant, it’s the ultimate kitchen essential. Stir it into tea or coffee, melt it over khichdi or kadhi, slather it on farmers market sourdough, or fry your morning eggs to golden perfection. If butter makes better, just imagine what ghee can do. ✨ Vegetarian | Gluten-Free | Cultured & Clarified | Small Batch Made

$10.00

Lemon Labneh

Bright, creamy, and irresistibly fresh. Our Lemon Labneh is made with velvety strained yogurt blended with tangy preserved lemon and a sprinkle of homegrown herbs. Smooth and zesty with just the right balance of citrus and cream, it’s the perfect spread, dip, or side to elevate any meal. Enjoy it with warm pita, fresh veggies, or as a flavorful topping for bowls and grilled dishes—it’s sunshine in every bite. ✨ Vegetarian | Gluten-Free | Probiotic-Rich | Small Batch Made

$10.00