[{"id":350202790037,"handle":"vegetarian-first-collection","updated_at":"2025-10-29T07:12:27-04:00","published_at":"2025-10-15T03:18:19-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Vegetarian First Collection","body_html":""},{"id":345906577557,"handle":"veggie-sides","updated_at":"2025-10-28T07:12:09-04:00","published_at":"2025-07-08T15:59:24-04:00","sort_order":"best-selling","template_suffix":"","published_scope":"global","title":"Veggie Sides","body_html":"\u003cp data-start=\"235\" data-end=\"435\"\u003eEvery Indian meal needs its veggie sides—what we call \u003cem data-start=\"328\" data-end=\"335\"\u003eSubji\u003c\/em\u003e. Ours aren’t just vegetables; they’re the heart of the thali. Here’s what we make fresh every week:\u003c\/p\u003e\n\u003cul data-start=\"437\" data-end=\"888\"\u003e\n\u003cli data-start=\"437\" data-end=\"577\"\u003e\n\u003cp data-start=\"439\" data-end=\"577\"\u003e\u003cstrong data-start=\"439\" data-end=\"467\"\u003eSprouted Mung Bean Subji\u003c\/strong\u003e: Light, earthy, and packed with plant protein. Sprouted mung beans cooked with cumin, garlic, and turmeric.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"578\" data-end=\"740\"\u003e\n\u003cp data-start=\"580\" data-end=\"740\"\u003e\u003cstrong data-start=\"580\" data-end=\"603\"\u003ePeanut-Potato Subji\u003c\/strong\u003e: Fork-tender potatoes tossed with roasted peanuts, curry leaves, and mustard seeds. Slightly spicy, slightly nutty, totally addictive.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-start=\"741\" data-end=\"888\"\u003e\n\u003cp data-start=\"743\" data-end=\"888\"\u003e\u003cstrong data-start=\"743\" data-end=\"759\"\u003ePalak Paneer\u003c\/strong\u003e: Creamy spinach cooked down with fresh paneer cheese, garlic, and warm spices. Like saag paneer, but simpler—and somehow better.\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"890\" data-end=\"1002\"\u003eEach dish is cooked from scratch, the way it would be in a good Indian home.\u003c\/p\u003e","image":{"created_at":"2025-07-08T16:03:55-04:00","alt":null,"width":5102,"height":3399,"src":"\/\/backyardbuffalo.com\/cdn\/shop\/collections\/A85_7344r-sharpened-color.jpg?v=1752005035"}}]
A comforting classic with a rich, velvety twist. Our Butter Paneer features soft cubes of paneer cheese simmered in a slow-cooked tomato, cream, and butter sauce that’s perfectly spiced—smooth, slightly sweet, and deeply flavorful. Every bite delivers the perfect balance of warmth and indulgence, making it a favorite for both longtime lovers of Indian cuisine and those discovering it for the first time.
Enjoy it with naan, roti, or over a bed of fluffy basmati rice for a complete meal that feels both homestyle and restaurant-worthy.
✨ Vegetarian | Gluten-Free | Made in Small Batches
